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Cucumber Salsa with photos!

10/19/2015

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Cucumber Salsa
  • 1 large cucumber, diced
  • 2-3 ripe tomatoes, diced
  • 1/2 purple onion, diced
  • Juice of 1 lime
  • few pinches of sea salt
  • optional:  chopped fresh cilantro
  • optional:  1 jalapeno chopped (use gloves while removing seeds and chopping)

Chop and dice all the ingredients and combine in a large mixing bowl.  Keep regfrigerated for several hours, stirring occasionally, to allow all the flavors to combine.  Excellent as a dip, salad dressing, or served over quinoa, brown rice or meats.  Make a big batch and enjoy!
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    Lorie Gehrke, NC

    It's all about our journeys... Here's where you'll hear from me on any number of topics, from nutrition and recipes, to grief and infant/child loss, to parenting and empty nesting, to poetry, dogs, and photos, and all things in between!

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